Salt brand
Each brand has a different grams-per-litre density. This changes the exact amount required to reach your target.
Water parameters
How to properly mix reef salt
Step 1: Start with RO/DI water
Fill your mixing vessel with pure RO/DI water. Tap water introduces phosphates, nitrates, and metals your reef can't buffer.
Step 2: Heat before dosing
Bring the water to 24–26°C (75–78°F) first. Warm water dissolves salt faster and prevents cold precipitation.
Step 3: Aerate for 24 hours
Run a powerhead and airstone for at least 24 hours before testing salinity. Use a calibrated refractometer for accuracy; never rely on a hydrometer.